Publications / Complete Catalogue / Bread and Butter Book
NOTHING BEATS THE smell of home-made bread straight out of the oven and making your own bread and butter from scratch can be creative, functional and versatile. It can also be done quickly or slowly depending on the recipe and making artisan bread is a craft set to flourish as the movement rejecting mass-produced ‘cotton wool’ which masquerades as bread continues.
With over 50 recipes for artisan breads and essential advice on preparation and ingredients, Diana demonstrates how to create loaves and buns of all shapes and sizes and butters of many flavours. The Bread and Butter Book is essential reading for anyone wanting to rediscover the delights of both home-made bread and butter. Paperback 160 pages
